Triphala is a combination of three fruits (harada, Amla, and Behada) that has been used in Ayurvedic herbalism for thousands of years. Triphala's historical use as a digestive cleanser and tonifier has been backed up with numerous modern scientific studies demonstrating the positive effects of its component herbs on the gastrointestinal tract. In addition, Triphala has been shown to be a potent antioxidant, protecting cells against the damaging effects of free radicals.
Ingredients
Calcium Carbonate, Cellulose, Maltodextrin, Stearic Acid (vegetable source), Silica and Vegetable Coating. Vegetarian Formula.
Amla (Emblica officinalis) Fruit (400 mg)
Behada (Terminalia bellerica) Fruit (400 mg)
Harada (Terminalia chebula) Fruit (400 mg)
Triphala Extract (min. 45% Tannins) 300 mg â€
Amla (Emblica officinalis) Fruit Extract (100 mg)
Behada (Terminalia bellerica) Fruit Extract (100 mg)
Harada (Terminalia chebula) Fruit Extract (100 mg)
Suggested Use
As a dietary supplement, take 3 tablets 1 to 3 times daily between meals.
Cautions
Please discard the inedible freshness packet.
