HDT 100% Whey Protein is Aspartame Free!
HDT 100% Whey Protein is a low in fat protein blend that can be added to water, milk, juice, yogurt or shakes. HDT 100% Whey Protein contains one of the Highest Biological Value proteins providing 22 grams of muscle building protein per serving and can also be added to muffins, cookies, pancakes or cereals. The human body needs a constant supply of protein to repair and build the living tissues; an essential supplement to any workout program. HDT 100% Whey Protein is the choice for serious athletes!
HDT 100% Whey Protein was designed for the individual looking to increase their protein intake. For individuals looking to control protein absorption and utilization with the benefits of a blended protein drink, try Pro Blend 55 by HDT. Both protein drinks contain high levels of quality protein and are recommended by nutrition advocates across the country.
Product Highlights:
100% biologically active whey protein concentrate designed to deliver the full spectrum protein fractions and microfractions.
Increased Nitrogen intake maintains positive [N]-Balance protecting your muscles from wasting.
Naturally rich in anticatabolic Branch Chain Amino Acids (BCAA).
In addition to a healthy diet, Instant Whey Protein may increase lean body mass and athletic performance.
A convenient and great tasting way to maintain a healthy immune system.
Available in: Dutch Chocolate, Alpine Vanilla, and Strawberry Surprise.
Ingredients
Alanine-3.940 g, Arginine-2.002 g,
Aspartic Acid-8.181 g, Cystine-2.460 g, Glutami-Acid-14.74. g, Glycine-1.438 g,
Histidine-1.350 g,
Isoleucine-4.852 g,
Leucine-8.496 g, Lysine-7.670 g,
Methionine-1.670 g,
Phenylalanine-2.462 g,
Serine-4.056 g, Taurine-<0.01 g,
Threonine-5.794 g,
Tryptophan-1.512 g,
Tyrosine-1.744 g, Valine-4.714 g
Other Ingredients: Whey Protein Concentrate, Whey Protein Isolate, natural and artificial flavors, Sucralose (SPLENDA Brand).
Suggested Use
Mix one scoop with 5 to 7 ounces of your favorite liquid then mix or blend. It can also be added to muffins, cookies, pancakes or cereals. The powder can be added to water, milk, juice, yogurt or shakes.
